Tuesday, October 20, 2009

From Grande Soy Lattes to Cafe con Dulce de Leche: Coffee Culture Around the World

By Damian Papworth

One of the best ways that travelers get acquainted with the local customs is by stopping into a cafe--any cafe, really--and sitting down for a coffee. It could be early in the morning, right as shops and markets are starting to open. It could be during a slow afternoon stretch where businessmen are having power lunches and ladies of leisure are gossiping. Or it could be late in the evening, when in a surprising number of countries, going out for coffee is a suitable alternative to boozing it up, or a great activity to sober you up at the end of the night.

In fact, it's easy to learn about a place by studying the caf? lifestyle. For example, if you're in the United States, in most any city that's not a New York or a San Francisco, you're going to find that the way that most people do coffee is as fast as they possibly can. From driving through the window at the local Starbucks to a number of to-go options in malls and shopping centers, coffee isn't so much an experience to be savored, but a substance to be consumed as quickly as possible. It seems that Starbucks has been responsible for introducing concepts like flavors and soy milk to suburban areas, though, and even Dunkin Donuts has had to step up their game and finally offer espresso.

A number of countries are rather relaxed, but others even elevate their culture from simply enjoyable to intellectually important. Over by the university on the left bank of Paris, a number of tourists flock to the cafes where Sarte and other existentialists wrote some of the most important books of the 20th century. In a city like Paris, the caf? lifestyle is about something more than just leisure. It's about valuing the time to think and create on your own, but also thinking that is an exchange that can happen out in public.

In western Europe, the culture of France and Italy depends greatly on having time to sit and have a coffee, and leisurely public beverage consumption there is a thing of legend. For example, it's not uncommon to see restaurants in small plazas all over Rome with outdoor seating, even in the middle of a hot summer, where the locals and tourists alike are hanging out, sipping espresso or cappuccino, and perhaps snacking on a small cookie. If you go during the afternoon time where everyone it seems is in a cafe, it's also likely that you'll get a snack, like some peanuts, too.

Probably the biggest difference from country to country is what comes with your beverage. In the States, there's not going to be any free snacks coming with your cappuccino or latte, but elsewhere in the world, a cafe wouldn't think of serving you just a coffee. You see, the caf? lifestyle in places like Buenos Aires, Argentina, will practically give you an afternoon snack. Order a coffee--any coffee--and not only will a nice Italian-style espresso-based beverage come out, it will be accompanied by a glass of sparking water, at least three packets of sugar, a couple of tasty cookies, and sometimes a variety of chips or crackers. Likewise, if you're in Paris, it's sometimes cheaper to just go with their special, which means that your coffee always comes with a croissant or cookies.

And that's the thing about the caf? lifestyle: if you're from a more rushed country, there's something so amazingly freeing about having the time to just hang out and relax and observe somewhere else. Because if you're used to coffee in a cardboard cup that doesn't taste particularly great, it's pretty amazing not just to taste genuinely coffee, but to actually change the pace of your life, even if it's just for a vacation.

Perhaps some of that culture will rub off the places that it doesn't exist already. Starbucks, after all, has made it acceptable to want something with espresso, and maybe the slow food movement in The States will carry over to beverages in public. A number of bloggers and internet fiends are making it slightly more acceptable to sit in a public place and still be a responsible adult, so long as there's a computer in front of you and you look busy.

So the next time you're on the road, be it in your own country or around the world, if you want to get to know a little more about the city or country you're visiting, head to any old cafe. The best way to get acquainted, after all, is by steeping yourself in the caf? lifestyle. Who knows what traditions you might pick up and take home with you.

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